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16
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Hernández, F., Miranda, A., Rodriguez Arroyave C., Giraldo-Estrada, Catalina , Saez, Alex.
Potential Strategies in the Biopesticide Formulations: A Bibliometric Analysis.
AGRONOMY-BASEL 12 1-28. 27 oct 2022. . 24 oct 2022. F.I.:2,259
[doi:https://doi.org/10.3390/agronomy12112665]
Hernández, F., Giraldo, C..
Characterization and chemical modification of pullulan produced from a submerged culture of Aureobasidium pullulans ATCC 15233.
POLYM TEST 114 1-12. 5 oct 2022. 1 jul 2022. 30 jun 2022. F.I.:3,275
[doi:https://doi.org/10.1016/j.polymertesting.2022.107686]
Ramírez-Tapias, Y.A., Rivero, C.W., Giraldo-Estrada, C., Britos, C.N., Trelles, J.A..
Biodegradation of vegetable residues by polygalacturonase-agar using a trickle-bed bioreactor.
FOOD BIOPROD PROCESS 111 54-61. 1 sep 2018. . . F.I.:3,324
[doi:10.1016/j.fbp.2018.06.006]
GIRALDO, CATALINA.
Biodegradation of vegetable residues by polygalacturonase-agar using a trickle-bed bioreactor. En: Food and Bioproducts Processing.
FOOD BIOPROD PROCESS -. 1 sep 2018. . . F.I.:3,324
Triana-Maldonado, D.M., Torijano-Gutiérrez, S.A., Giraldo-Estrada, C..
Supercritical CO2 extraction of oil and omega-3 concentrate from Sacha inchi (Plukenetia volubilis L.) from Antioquia, Colombia.
GRASAS ACEITES 68 -. 1 ene 2017. . . F.I.:0,910
[doi:10.3989/gya.0786161]
Catalina Giraldo E, Posada Valencia, Juan Pablo, Bustamante Moreno, Ana Maria.
Aplicaciones del pululano en la conservación de alimentos y bioempaques: vigilancia tecnológica e inteligencia competitiva.
Agronomia Colombiana 34 172-176. 21 sep 2016. . . F.I.:
[doi:10.15446/agron.colomb.v34n1supl.58247]
Triana Maldonado, Diana Marcela|, Torijano Gutierrez, Sandra Adela, Catalina Giraldo E.
Diseño del proceso de extracción de aceite de sacha inchi (plukenetia Volubilis L.) con CO2 supercrítico.
Agronomia Colombiana 34 485-488. 21 sep 2016. . . F.I.:
[doi:10.15446/agron.colomb.v34n1supl.58285]
Gómez-Gómez, J.A., Giraldo-Estrada, C., Habeych, D., Baena, S..
Evaluation of biological production of lactic acid in a synthetic medium and in Aloe vera (L.) Burm. f. processing by-products.
Univ. Sci. 20 369-385. 1 ene 2015. . . F.I.:
[doi:10.11144/Javeriana. SC20-3.eobp]
Gómez Gómez, Javier Antonio, Catalina Giraldo E, Habeych, David, Baena, Sandra.
Evaluation of biological production of lactic acid in a synthetic medium and in processing byproducts of Aloe barbadensis Miller (Aloe vera)..
Univ. Sci. 20 369-385. 1 ene 2015. . . F.I.:
[doi:http://www.scielo.org.co/pdf/unsc/v20n3/]
Gómez-Gómez J.A., Giraldo-Estrada C., Habeych D., Baena S..
Evaluation of biological production of lactic acid in a synthetic medium and in Aloe vera (L.) Burm. f. processing by-products.
Univ. Sci. 20 369-385. 1 ene 2015. . . F.I.:
[doi:10.11144/Javeriana.SC20-3.eobp]
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